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GLUTEN FREE

PLEASE INFORM YOUR SERVER OF ANY ALLERGIES OR SPECIAL DIETARY NEEDS IN YOUR PARTY  BEFORE ORDERING.

We take the responsibility of safely serving our guests with food allergies and dietary restrictions very seriously. most of our menu items can be modified to eliminate allergens and/or accommodate specific nutritional needs. Please note that foods in our restaurant are prepared in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, tree nuts, peanuts, eggs, and egg products. We follow specific protocols to limit cross-contact and cross contamination. If you have any questions or concerns, please ask to speak to a manager.