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    • Pan-American Inspired Cuisine

    Pan-American is a term that refers to "all the Americas" -- ranging from North America, Central America, and South America. This concept reflects the diverse cultures and influences of our Frog Hollow neighborhood, as well as the backgrounds of many of our culinary trainees.

    We source the highest quality fresh, local, and sustainable produce, meats, fish, cheeses and other ingredients.

    ALL MENUS & PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE BASED ON AVAILABILITY & MARKET CONDITIONS.

    READ ABOUT OUR 18% EQUITY & BENEFITS SERVICE CHARGE HERE.

    Click here for Allergy & Special Dietary Needs Menus

    COCKTAILS

    • FxF OLD FASHIONED

      up n down rock and bourbon

      $11.95

      up n smoke $1

    • SPICED OLD FASHIONED

      nutmeg, ginger clove, cinnamon

      $11.95

      up n smoke $1

    • SUNRISE PISCO SOUR

      pisco, passionfruit, lime, butterfly pea flower, lavender tea

      $12.95

    • DRAGONFRUIT COWBOY

      mezcal, dragonfruit, lime, orange, agave

      $12.95

    • STRAWBERRY RHUBARB MULE

      vodka, strawberry, rhubarb, chamomile, sage, ginger beer

      $11.95

    • SOUTHIE SOUR

      irish whiskey, montenegro, apricot, lemon, lime, sencha green tea

      $12.95

    • PINK NEGRONI

      gin, pink peppercorn infused aperol, pink port

      $12.95

    • WHEATON UP

      vodka, olive juice, sriracha blue cheese stuffed olives, dry vermouth

      $12.95

      make it hot & dirty $1

    • NIGHTRIDER MARTINI

      up n down rock and bourbon, espresso, cinnamon, vanilla syrup, coffee liqueur, lemon twist

      $12.95

    • GHOSTRIDER

      spiced nightrider espresso martini, licor 43, orange twist

      $12.95

    • TOMA! RITA

      tequila, lime, agave, avocado, cilantro, tomatillo, jalapeño

      $11.95

    • HARVEY’S DAIQUIRI

      rum, carrot, mango, lime, turmeric

      $12.95

    • BASIL VERDE

      gin, lemon, basil, black pepper, sparkling cucumber

      $12.95

    • ROSIE PALOMA

      tequila, grapefruit, grapefruit sparkling, pomegranate-rose foam. (Not Vegan Friendly)

      $12.95

    • FERNET & BLACK CHERRY COLA

      fernet, luxardo maraschino, coke, cherry saffron bitters

      $9.95

    • SEASONAL SANGRIA

      glass $9.95

      750 ml $34.95

    SWEET LIBATIONS

    • GRASSHOPPER

      green, sweet, and creamy

      $10.95

    • BROAD ST. BANANA STAND

      cognac, banana liqueur, licor 43, black walnut bitters

      $12.95

    FXF LOW ABV

    • DRUNKEN COMPASS

      sherry coffee martini

      $9.95

    • PAN AM SPRITZ

      aperitif liqueur, sparkling wine, soda, lemon

      $10.95

    NO ABV

    • PINEAPPLE YERBA CUKE MOJITO

      $9.95

    • POMEGRANATE MULE

      $9.95

    • SOBRIO CANTARITO

      $11.95

    WINE

    Available by the 6oz or 9oz glass and by the bottle.

    Reds

    • EOS MERLOT

      California

      6 oz $8.95

      9 oz $13.95

      Bottle $35

    • BONANZA CABERNET SAUVIGNON

      California

      6 oz $9.95

      9 oz $14.95

      Bottle $40

    • BANSHEE CABERNET SAUVIGNON

      Sanoma County

      6 oz $13.95

      9 oz $19.95

      Bottle $54

    • PIATTELLI RESERVE MALBEC

      Mendoza, Argentina

      6 oz $9.95

      9 oz $13.95

      Bottle $40

    • TERRA d’ORO ZINFANDEL

      Amador County, CA

      6 oz $13.95

      9 oz $19.95

      Bottle $54

    • FIRESTEED PINOT NOIR

      Oregon

      6 oz $11.95

      9 oz $16.95

      Bottle $46

    • KULETO ESTATE FROG PRINCE RED BLEND

      North Coast, CA

      6 oz $12.95

      9 oz $18.95

      Botte $50

    Whites, Roses & Sparklings

    • ARGENTO MINIMALISTA PINOT GRIGIO

      Mendoza, Argentina

      6 oz $8.95

      9 oz $12.95

      Bottle $35

    • FIRESTONE SAUVIGNON BLANC

      Santa Ynez Valley, CA

      6 oz $8.95

      9 oz $12.95

      Bottle $35

    • GIRARD SAUVIGNON BLANC

      Napa Valley, CA

      6 oz $12.95

      9 oz $18.95

      Bottle $50

    • JOEL GOTT CHARDONNAY

      California

      6 oz $9.95

      9 oz $14.95

      Bottle $40

    • MER SOLIEL CHARDONNAY

      Monterey County, CA

      6 oz $13.95

      9 oz $19.95

      Bottle $54

    • CHARLES AND CHARLES ROSE

      Columbia Valley, WA

      6 oz $8.95

      9 oz $12.95

      Bottle $40

    • KUNG FU GIRL REISLING

      Columbia Valley, WA

      6 oz $9.95

      9 oz $14.95

      Bottle $38

    • DECOY BRUT CUVEE

      St. Helena, CA

      glass $9.95

      Bottle $40

    • STAG'S LEAP CHARDONNAY

      Napa Valley, CA

      $102

    • SEASONAL SANGRIA

      ask about our current selection

      glass $9.95

      750 ml $34.95

    Beers on Tap

    To see our current BEER SELECTION, click here.

    SELECT WINES

    Available by the bottle only.

    Reds

    • CHARLES SMITH BOOM BOOM SYRAH

      Washington State

      Bottle $50

    • KEN WRIGHT CELLARS PINOT NOIR

      Willamette Valley, Oregon

      Bottle $60

    • DECOY MERLOT LIMITED

      Alexander Valley, CA

      Bottle $60

    • JUSTIN CABERNET SAUVIGNON

      Paso Robles, CA

      Bottle $61

    • RED SCHOONER VOYAGE MALBEC

      California

      Bottle $65

    • THE PRISONER RED BLEND

      Napa Valley, CA

      Bottle $120

    • JOSEPH PHELPS CABERNET SAUVIGNON

      Napa Valley, CA

      Bottle $225

    • CAYMUS CABERNET SAUVIGNON

      Napa Valley, CA

      Bottle (liter) $140

    Whites, Roses & Sparklings

    • WESTERN CT HIGHLANDS ESTATE ROSE

      Hawk Ridge Winery, Watertown, CT

      Bottle $42

    • BODEGA GARZON ALBARINO

      Uruguay

      Bottle $52

    • EROICA RIESLING (CHATEAU STE MICHELLE)

      Washington

      Bottle $60

    • GROTH SAUVIGNON BLANC

      Napa Valley, CA

      Bottle $90

    • DECOY BRUT CUVEE

      St. Helena, CA

      Bottle $40

    • KING ESTATE BRUT CUVEE

      Willamette Valley, OR

      Bottle $81

    • IRON HORSE RUSSIAN CUVEE

      Russian River Valley, CA

      $100

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    • 4:30 - 6:00 PM

    Tuesday thru Saturday

    Only in the BAR / TAVERN area & the PATIO 

    (eat-in only)

    Please note: Happy Hour is not available on Show/Event nights or holidays.

    Download PDF

    HAPPY HOUR

    • THURSDAY BUCK-A-SHUCK OYSTERS

      Only available on Thursdays, while supplies last

      $1

    • KARRIGAN’S BISCUITS

      buttermilk biscuits, seasonal compound butter

      $3.95

    • WILD MUSHROOM EMPANADA

      wild mushrooms, caramelized onions, garlic herb spread, truffle mayo dip

      $4.95

    • BAO BUN

      pork belly bao bun, pickled slaw, bulgogi sauce

      $4.95

    • BURGER SLIDER

      american cheese, lettuce, tomatoes, onion, pickles, special sauce, Hawaiian sweet roll, chips

      $4.95

    • CHICKEN TACO

      grilled chicken, ranchero sauce, pickled slaw

      $3.95

    • PORK PERNIL TACO

      pork pernil, honey chipotle glaze, pickled onions, cilantro

      $3.95

    • SMOKED TEMPEH TACO

      house smoked tempeh, honey chipotle, glaze, pickled slaw

      $3.95

    • BAJA FISH TACO

      beer battered cod, spicy mayo, salsa verde, picked red onions

      $3.95

    HAPPY HOUR

    • FxF OLD FASHIONED

      up n down rock and bourbon

      $7.95

    • HARVEST OLD FASHIONED

      nutmeg, ginger, clove, cinnamon

      $7.95

    • FxF MULE

      choose a base spirit: vodka, gin, tequila, bourbon or rum, lime and ginger beer. Add a flavor: mango, papaya or pink guava

      $7.95

    • FxF MARGARITA

      tequila, triple sec, lime, agave. Add a flavor: mango, papaya or pink guava

      $7.95

    • FxF MOJITO

      rum, lime, mint, bubbles. Add a flavor: mango, papaya or pink guava

      $7.95

    • SEASONAL SANGRIA

      ask about our current offering

      $6.95

    • HOUSE WINE

      red or white

      $6.95

    • FxF LAGER

      A Fire by Forge exclusive! Mexican-style lager featuring flaked corn, lime and grapefruit by Alvarium.

      $4.95

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    • Saturdays & Sundays, 10:00 AM - 3:00 PM

    We add a 18% "Compensation & Benefits" charge to all orders, which allows us to pay our staff a living wage and provide access to benefits. Tipping is never expected, always appreciated.

    All of our chicken is Halal certified. We have gluten free bread; many of our dishes can be prepared for a gluten sensitive diet.

    Download PDF

    BRUNCH

    • FxF WAFFLE

      blue corn masa waffle, served with real maple syrup & butter

      single $8.95

      duo $12.95

      With fresh fruit, yogurt, & granola

      single $10.95

      duo $14.95

      Add vanilla bean ice cream $3.95

      dairy, vegetarian

    • RUBY'S MORNING WAKE-UP

      two egg sandwich, brown sugar candied bacon, cheddar, chili honey cream cheese, cranberry walnut bread

      $9.95

      Add hashbrown $2

      dairy, egg

    • SYDNEY'S OMELET

      three egg omelet, touch-of-cream, garlic herb spread, chives, FxF potato chips

      $10.95

      dairy, egg, gluten free

    • HUEVOS RANCHEROS

      two eggs your way, tostones, chipotle black bean spread, pico de gallo, avocado crema, queso fresco, ranchero sauce

      $14.95

      gluten free, vegetarian

    • CROQUE MADAME

      smoked ham, swiss cheese, two eggs your way, parmesan crust, sourdough, mornay sauce

      $12.95

      egg

    • GOLDEN STATE SUNRISE BURRITO

      tofu scramble, tempeh bacon, fire fries, garlic herb plant-based cheese, pico de gallo, spicy vegan mayo

      $10.95

      Add avocado $2

    • AVOCADO TOAST

      crushed avocado, pico de gallo, queso fresco, pickled onions, small state provisions sourdough

      $10.95

      Add a Fried Egg $1

      Add Smoked Salmon $6

    • CINNAMON ROLL

      cream cheese icing, served warm

      single $5.95

      two $9.95

    • BANANA BREAD FRENCH TOAST

      caramelized bananas, whipped cream

      $9.95

    *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Our food may contain or come into contact with common allergens, such as dairy, eggs, sesame, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Prior to ordering, please let us know if anyone in your party has an allergy or special dietary need. All chicken on menu is Halal certified.

    BRUNCH

    • BUENOS DIAS TACOS

      two flour tortillas, tempeh bacon, scrambled eggs, pico de gallo, avocado, salsa verde

      $10.95

      egg, wheat

    • STEAK & EGGS

      FxF signature seasoning, prime ranch steak, two eggs your way, hashbrowns, sourdough toast

      $19.95

      egg

    • BAGEL & LOX

      griddled bagel, cream cheese, house cured salmon lox, tomato, onion, served open face

      $14.95

    • CHICKEN & WAFFLES

      fried crispy chicken thigh, blue masa waffle, maple syrup, whipped butter, chili-crisp

      $16.95

      halal

    • FxF BRUNCH BURGER*

      two 3.5oz certified angus beef patties, american cheese, fried egg, bacon, lettuce, tomato, pickle, onion, special sauce, potato brioche bun

      $18.95

    • FXF IMPOSSIBLE BURGER*

      fire grilled 8oz impossible burger, american cheese, lettuce, tomato, pickles, onion, mayo ketchup, potato brioche bun (sub plant-based aioli, no cheese, and sourdough bread to make vegan)

      $18.95

      vegetarian option, vegan option

    • WILD RICE & GARBANZO VEGGIE BURGER

      arugula, pickled onions, tomato, plant-based spicy mayo, potato brioche bun

      $13.95

      gluten, wheat, plant based option, vegetarian option, vegan option

    • SOUTHERN COMFORT

      house-smoked pulled bbq pork, oil & vinegar slaw, spinach gorgonzola pasta salad, pickles, jalapeño cheddar cornbread

      LUNCH $18.95 per person

      DINNER $21.95 per person

      gluten free, vegetarian

    • FxF SANCOCHO

      chicken stew, root vegetables, rice, avocado, lime

      $11.95

    COFFEE

    • DRIP

      SM $2.85

      LG $3.25

    • DECAF

      SM $2.85

      LG $3.25

    • ICED

      SM $3.15

      LG $4.15

    • CAFE AU LAIT

      SM $3.35

      LG $3.75

    • BLACKEYE

      SM $3.15

      LG $4.15

    • NITRO COLD BREW

      12 OZ $4.45

      20 OZ $5.25

    • POUR OVER

      SM $5.95

      LG $6.50

    ESPRESSO & MILK

    • CORTADO

      $3.95

    • MACCHIATO

      $3.50

    • CAPPUCCINO

      $4.25

    • LATTE (HOT / ICED)

      SM $4.95

      LG $5.95

    • DIRTY CHAI (HOT / ICED)

      SM $5.95

      LG $6.95

    • MOCHA (HOT / ICED)

      SM $5.95

      LG $6.95

    LIBATIONS

    • OAXCAN MARIA BLOODY MARY

      tequila, mezcal, ancho verde, tomatillo, jalapeño, avocado, bell peppers, cilantro

      $12.95

    • BUSHWICK PICKLEBACK BLOOD MARY

      rye, pickle brine, RIPE bloody mix, bacon

      $12.95

    • OLD SAN FRAN BAY BLOODY MARY

      vodka, RIPE bloody mix, horseradish, shrimp

      $15.95

    • THE CAPITOL OLD FASHIONED

      up n down rock and bourbon

      $11.95

      up n smoke $1

    • THE NUTMEGGER OLD FASHIONED

      nutmeg, ginger clove, cinnamon

      $11.95

    • GHOSTRIDER

      spiced nightrider espresso martini, licor 43, orange twist

      $12.95

    • CURRY IN SAN JUAN

      rum, curry, pineapple, lime, coconut, agave, sambal

      $11.95

    • MIMOSA

      classic or mango orange foam

      $9.95

    • BILLINGS FORGE SPRITZ

      vodka, lavender lemonade, sparkling grapefruit, prosecco

      $10.95

    • RHODE ISLAND BREAKFAST

      up n down rock and bourbon, espresso, cinnamon, vanilla, coffee liqueur, oat milk, biscotti

      $12.95

    • NIGHTRIDER MARTINI

      up n down rock and bourbon, espresso, cinnamon, vanilla syrup, coffee liqueur, lemon twist

      $12.95

    • BITTER ISLAND

      gin, montenegro, cynar, lime, pineapple

      $12.95

    • THE ROSE OF CAPILLA

      tequila, sparkling grapefruit, lime, agave, pomegranate-rose foam

      $11.95

    • JALISCO CANTARITO

      tequila, orange, lime, agave, sparkling grapefruit

      $11.95

    • SEASONAL SANGRIA

      glass $9.95

      750 ml $34.95

    SWEET LIBATIONS

    • BROAD ST. BANANA STAND

      cognac, banana liqueur, licor 43, black walnut bitters

      $12.95

    • GRASSHOPPER

      green, sweet, and creamy

      $10.95

    NO ABV

    • PINEAPPLE YERBA CUKE MOJITO

      $9.95

    • POMEGRANATE MULE

      $8.95

    • SOBRIO CANTARITO

      $11.95

    RED WINE

    • EOS MERLOT

      California

      6 oz $8.95

      9 oz $13.95

    • BONANZA CABERNET SAUVIGNON

      California

      6 oz $9.95

      9 oz $14.95

    • BANSHEE CABERNET SAUVIGNON

      Sanoma County

      6 oz $13.95

      9 oz $19.95

    • PIATELLI RESERVE MALBEC

      Mendoza

      6 oz $9.95

      9 oz $13.95

    • TERRA d'ORO ZINFANDEL

      Amador County

      6 oz $13.95

      9 oz $19.95

    • FIRESTEED PINOT NOIR

      Oregon

      6 oz $11.95

      9 oz $16.95

    • FROG PRINCE RED BLEND

      Napa Valley

      6 oz $12.95

      9 oz $18.95

    • SEASONAL SANGRIA

      glass $9.95

      750 ml $34.95

    WHITE WINE

    • ARGENTO MINIMALISTA PINOT GRIGIO

      Mendoza

      6 oz $8.95

      9 oz $12.95

    • FIRESTONE SAUVIGNON BLANC

      Santa Ynez Valley

      6 oz $8.95

      9 oz $12.95

    • GIRARD SAUVIGNON BLANC

      Napa Valley

      6 oz $12.95

      9 oz $18.95

    • JOEL GOTT CHARDONNAY

      California

      6 oz $9.95

      9 oz $14.95

    • MER SOLEIL CHARDONNAY

      Monterey County

      6 oz $13.95

      9 oz $19.95

    • CHARLES AND CHARLES ROSE

      Columbia Valley

      6 oz $8.95

      9 oz $12.95

    • KUNG FU GIRL RIESLING

      Columbia Valley

      6 oz $9.95

      9 oz $14.95

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    • TUESDAY thru FRIDAY — 7:30 AM - 3:00 PM

    SATURDAY & SUNDAY BRUNCH - 10:00 AM - 3:00 PM

    Ask about our freshly housemade baked goods, breakfast & lunch menus - all served in the cafe.

    We add a 18% "Compensation & Benefits" charge to all orders, which allows us to pay our staff a living wage and provide access to benefits. Tipping is never expected, always appreciated.

    Download PDF

    CAFE DRINKS

    COFFEE

    • DRIP

      Sm. $2.85

      Lg. $3.25

    • DECAF

      Sm. $2.85

      Lg. $3.25

    • ICED

      Sm. $3.15

      Lg. $4.15

    • CAFE AU LAIT

      Sm. $3.35

      Lg. $3.75

    • BLACKEYE

      Sm. $3.15

      Lg. $4.15

    • NITRO COLD BREW

      12 oz $4.45

      20 oz $5.25

    OTHER CAFE DRINKS

    • CHAI LATTE

      Sm. $4.95

      Lg. $5.95

    • MATCHA LATTE

      Sm. $4.95

      Lg. $5.95

    • MEXICAN HOT CHOCOLATE

      Sm. $3.50

      Lg. $4.50

    • HOT TEA

      Harney & Sons

      $2.50

    • LAVENDER LEMONADE

      $3.95

    • LONDON FOG

      Sm. $3.35

      Lg. $3.75

    ESPRESSO

    • DOUBLE SHOT ESPRESSO

      $3

    • AMERICANO

      $3.25

    • ESPRESSO LEMONADE

      $4

    ESPRESSO & MILK

    • CORTADO

      $3.95

    • MACCHIATO

      $3.50

    • CAPPUCCINO

      $4.25

    • LATTE (HOT / ICED)

      Sm. $4.95

      Lg. $5.95

    • DIRTY CHAI (HOT / ICED)

      Sm. $5.95

      Lg. $6.95

    • MOCHA (HOT / ICED)

      Sm. $5.95

      Lg. $6.95

    EXTRAS

    • FLAVORS ADD ONS

      vanilla, caramel, brown sugar, fire (cinnamon & vanilla), vanilla bourbon, toasted marshmallow, honey, or maple

      $0.75

    • ALTERNATIVE MILKS

      oat, almond, or coconut

      $0.50

    POUR OVER

    Select local roasts available from some of our friends. Pour Over service is only available from 7:30 AM - 11:00 AM.

    • Frog Hollow Blend

      roaster: Beens Beans - Southwick, MA roast profile: medium | light process: washed

      Sm $3.95

      Lg $4.95

    • Cowboy Juice (Brazil)

      roaster: Beens Beans - Southwick, MA roast profile: dark process: natural

      Sm $3.95

      Lg $4.95

    • Blue Mountain (Jamaica)

      roaster: Ovelle Coffee - Hartford, CT roast profile: medium process: washed

      Sm $6.95

      Lg $12.95

    • Mirth Strawberry (Colombia)

      roaster: Those Guys Coffee - Pine Meadow, CT roast profile: medium | light process: honey

      Sm $5.95

      Lg $7.95

    • Off the Rails (Mexico)

      roaster: Those Guys Coffee - Pine Meadow, CT roast profile: dark process: washed

      Sm $3.95

      Lg $4.95

    • Single Origin (Tanzania)

      roaster: Ovelle Coffee - Hartford, CT roast profile: dark process: natural

      Sm $3.95

      Lg $4.95

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    • TUESDAY thru FRIDAY — 7:30 AM - 11:00 AM

    We add a 18% "Compensation & Benefits" charge to all orders, which allows us to pay our staff a living wage and provide access to benefits. Tipping is never expected, always appreciated.

    All of our boneless chicken is Halal certified. We have gluten free bread; many of our dishes can be prepared for a gluten sensitive diet.

    Download PDF

    CAFE BREAKFAST

    • BREAKFAST SANDWICH

      Add a protein: bacon, ham, turkey sausage, tempeh bacon $2

      $6.95

      Bread: sourdough, multigrain, cranberry walnut, brioche, (croissant, biscuit, GF bread +$1.00)

      Cheese: american, swiss, cheddar

      add avocado $2

    • FxF WAFFLE

      blue corn masa waffle, served with real maple syrup & butter

      single $8.95

      duo $12.95

      with fresh fruit, yogurt & granola

      single $10.95

      duo $14.95

      dairy, vegetarian

    • HUEVOS RANCHEROS

      two eggs your way, tostones, chipotle black bean spread, pico de gallo, avocado crema, queso fresco, ranchero sauce

      $14.95

      dairy, egg

    • RUBY'S MORNING WAKE-UP

      two egg sandwich, brown sugar candied bacon, cheddar, chili honey cream cheese, cranberry walnut bread

      $9.95

      Add hashbrown $2

      dairy, egg, wheat

    • CROQUE MADAME

      smoked ham, swiss cheese, two eggs your way, parmesan crust, sourdough, mornay sauce

      $12.95

      egg

    • GOLDEN STATE SUNRISE BURRITO

      tofu scramble, tempeh bacon, fire fries, garlic herb plant-based cheese, pico de gallo, spicy vegan mayo

      $10.95

      Add avocado $2

    CAFE BREAKFAST

    • BUENOS DIAS TACOS

      two flour tortillas, tempeh bacon, scrambled eggs, pico de gallo, avocado, salsa verde

      $10.95

      egg, wheat

    • SYDNEY'S OMELET

      three egg omelet, touch-of-cream, garlic herb spread, chives, FxF potato chips

      $10.95

      dairy, egg

    • STEAK & EGGS

      FxF signature seasoning, prime ranch steak, two eggs your way, hashbrowns, sourdough toast

      $19.95

      egg

    • BAGEL & LOX

      griddled bagel, cream cheese, house-cured salmon lox, tomato, onion, served open face

      $14.95

    • CHICKEN & WAFFLES

      fried crispy chicken thigh, blue masa waffle, whipped butter, maple syrup, chili-crisp

      $16.95

      halal

    • AVOCADO TOAST

      crushed avocado, pico de gallo, queso fresco, pickled onions, small state provisions sourdough

      $10.95

      Add a fried egg $1

      Add smoked salmon $6

    • BAGELS

      $1.95

      With plain cream cheese $3.95

      With butter & jam $2.95

      With plant-based garlic & spread $4.95

    *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Our food may contain or come into contact with common allergens, such as dairy, eggs, sesame, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Prior to ordering, please let us know if anyone in your party has an allergy or special dietary need. All chicken on menu is Halal certified.

    CAFE DRINKS

    COFFEE

    • DRIP

      Sm. $2.85

      Lg. $3.25

    • DECAF

      Sm. $2.85

      Lg. $3.25

    • ICED

      Sm. $3.15

      Lg. $4.15

    • CAFE AU LAIT

      Sm. $3.35

      Lg. $3.75

    • BLACKEYE

      Sm. $3.15

      Lg. $4.15

    • NITRO COLD BREW

      12 oz $4.45

      20 oz $5.25

    • POUR OVER

      Sm. $5.95

      Lg. $6.50

    ESPRESSO

    • DOUBLE SHOT ESPRESSO

      $3

    • AMERICANO

      $3.25

    • ESPRESSO LEMONADE

      $4

    ESPRESSO & MILK

    • CORTADO

      $3.95

    • MACCHIATO

      $3.50

    • CAPPUCCINO

      $4.25

    • LATTE (HOT / ICED)

      Sm. $4.95

      Lg. $5.95

    • DIRTY CHAI (HOT / ICED)

      Sm. $5.95

      Lg. $6.95

    • MOCHA (HOT / ICED)

      Sm. $5.95

      Lg. $6.95

    OTHER CAFE DRINKS

    • CHAI LATTE

      Sm. $4.95

      Lg. $5.95

    • MATCHA LATTE

      Sm. $4.95

      Lg. $5.95

    • MEXICAN HOT CHOCOLATE

      Sm. $3.50

      Lg. $4.50

    • HOT TEA

      Harney & Sons

      $2.50

    • LAVENDER LEMONADE

      $3.95

    • LONDON FOG

      Sm. $3.35

      Lg. $3.75

    EXTRAS

    • FLAVORS ADD ONS

      vanilla, caramel, brown sugar, fire (cinnamon & vanilla), vanilla bourbon, toasted marshmallow, honey, or maple

      $0.75

    • ALTERNATIVE MILKS

      oat, almond, or coconut

      $0.50

    POUR OVER

    • Frog Hollow Blend

      roaster: Beens Beans - Southwick, MA roast profile: medium | light process: washed

      Sm $3.95

      Lg $4.95

    • Cowboy Juice (Brazil)

      roaster: Beens Beans - Southwick, MA roast profile: dark process: natural

      Sm $3.95

      Lg $4.95

    • Blue Mountain (Jamaica)

      roaster: Ovelle Coffee - Hartford, CT roast profile: medium process: washed

      Sm $6.95

      Lg $12.95

    • Mirth Strawberry (Colombia)

      roaster: Those Guys Coffee - Pine Meadow, CT roast profile: medium | light process: honey

      Sm $5.95

      Lg $7.95

    • Off the Rails (Mexico)

      roaster: Those Guys Coffee - Pine Meadow, CT roast profile: dark process: washed

      Sm $3.95

      Lg $4.95

    • Single Origin (Tanzania)

      roaster: Ovelle Coffee - Hartford, CT roast profile: dark process: natural

      Sm $3.95

      Lg $4.95

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    • TUESDAY thru FRIDAY — 11:30am to 3:00pm

    We add an 18% "Compensation & Benefits" charge to all orders, which allows us to pay our staff a living wage and provide access to benefits. Tipping is never expected, always appreciated.

    All of our boneless chicken is Halal certified. We have gluten free bread; many of our dishes can be prepared for a gluten sensitive diet.

    Download PDF

    LUNCH SHAREABLE STARTERS

    • SPINACH & CHEESE PUPUSAS

      griddled masa cake, spinach, cheese, pickled slaw, salsa roja

      $10.95

      dairy, gluten free, vegetarian

    • FB BRUSSELS SPROUTS

      crispy fried brussels sprouts, tamari soy caramel, crushed marcona almonds

      $13.95

      dairy, soy, tree nut, vegetarian

    • WILD MUSHROOM EMPANADAS

      wild mushrooms, caramelized onions, plant-based garlic herb spread, truffle mayo dip

      $10.95

      egg, wheat, vegetarian

    • TOSTONES NACHOS

      fried plantains, roasted pork, pico de gallo, queso fresco, mayo-ketchup, pickled onions, micro cilantro

      $11.95

      gluten free

    • BAO BUNS

      pork belly bao buns, pickled slaw, bulgogi sauce

      $13.95

      sesame, soy, wheat

    • LOBSTER SLIDER

      butter-poached Maine lobster, Hawaiian sweet slider roll, FxF chips

      $16.95

      shellfish, wheat

    • TUNA TARTARE

      sushi-grade ahi tuna, mango, avocado, radish, pickled onions, chili crisp, crispy rice

      $18.95

      fish, gluten free, sesame, soy

    *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Our food may contain or come into contact with common allergens, such as dairy, eggs, sesame, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Prior to ordering, please let us know if anyone in your party has an allergy or special dietary need. All chicken on menu is Halal certified.

    LUNCH SOUPS, SALADS & BOWLS

    • KNIFE SKILLS SOUP

      when learning knife skills, our trainees produce a lot of chopped vegetables -- so we turn them into a delicious soup

      cup $5.95

      dairy, vegetarian

    • UP N DOWN ONION SOUP

      caramelized onions, hearty veg broth, up n down rock & bourbon, cheddar cheese, cheesy croutons

      cup $8.95

      dairy, vegetarian

    • FxF SANCOCHO

      chicken stew, root vegetables, served with rice, avocado, lime

      $12.95

    • FXF CHOPPED SALAD

      mixed greens, tomatoes, cucumbers, red onions, broccoli, kohlrabi, brussels sprouts, kale, radicchio, carrots, cranberries, blue cheese, bacon, chopped egg, cranberry mustard vinaigrette (request no bacon/sub tempeh "bacon" to make vegetarian).

      $15.95

      chicken breast $6

      beef / impossible burger $10

      salmon lox / grilled salmon $10

      wild rice veg burger $6

      6oz steak $14

      dairy, egg, gluten free

    • TIJUANA CAESAR SALAD

      baby gem romaine, parmesan frico, roasted tomato, masa croutons, original tijuana caesar dressing

      $14.95

      chicken breast $6

      beef / impossible burger $10

      salmon lox / grilled salmon $10

      wild rice veg burger $6

      6oz steak $14

      white anchovies $2

      fish, gluten free

    • SOUTHERN COMFORT

      house-smoked pulled bbq pork, oil & vinegar slaw, spinach gorgonzola pasta salad, pickles, jalapeño cheddar cornbread

      LUNCH $18.95 per person

      DINNER $21.95 per person

      gluten free, vegetarian

    • CURRY CHICKEN SALAD BOWL

      our famous curry chicken salad, greens, red wine vinaigrette, dried cranberries, marcona almonds

      $16.95

    LUNCH SANDWICHES

    Served with house chips and pickle. Upgrade to Fire Fries, "Knife Skills" soup, or side salad for additional $2.95

    • FXF SMASH BURGER*

      two 3.5oz certified angus beef patties, american cheese, lettuce, tomato, onions, pickles, special sauce, potato brioche bun

      $16.95

      bacon $2

      sunny side egg $1

    • FXF IMPOSSIBLE BURGER*

      fire grilled 8oz impossible burger, american cheese, lettuce, tomato, pickles, onion, mayo ketchup, potato brioche bun (sub plant-based aioli, no cheese, and sourdough bread to make vegan)

      $18.95

      vegetarian option, vegan option

    • TAMPA BAY CUBANO

      smoked ham, pork pernil, genoa salami, swiss cheese, pickles, dijonnaise, pressed cuban bread

      $16.95

    • THE AMERICAN STANDARD

      roast turkey breast, bacon, lettuce, tomato, lemon herb aioli, griddled sourdough

      $12.95

      Can be made on gluten free bread.

    • FxF GRILLED CHEESE

      cheddar & american cheese, sliced apples, arugula, choice of bacon or tempeh bacon, ginger mango sauce, sprouted wheatberry bread

      $12.95

      vegetarian option

    • WILD RICE & GARBANZO VEGGIE BURGER

      arugula, pickled onions, tomato, plant-based spicy mayo, potato brioche bun

      $13.95

      gluten, wheat, plant based option, vegetarian option, vegan option

    • FIG N BLEU STEAK SANDWICH

      FxF signature seasoning rubbed 6 oz prime ranch steak, fig jam, arugula, blue cheese, balsamic reduction, pickled onions, and arugula, served open-faced on griddled small state provisions sourdough

      $18.95

    • CALIFORNIA VEGGIE WRAP (Lunch Only)

      quinoa tabouli, hummus, feta, roasted red peppers, tomatoes, cucumbers, romaine, red onion, olives, red wine vinaigrette, whole wheat wrap (request no feta to make vegan; or sub plant-based garlic herb cheese)

      $14.95

      plant based option, vegetarian option, vegan option

    • CURRY CHICKEN SALAD SANDWICH

      chicken curry salad, arugula, housemade cranberry walnut bread

      $14.95

    • FRIED CHICKEN SANDO

      buttermilk fried chicken, apple slaw, pickles, comeback sauce, potato brioche bun

      $16.95

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    • TUESDAY thru THURSDAY — 4:30PM to 9PM

    FRIDAY & SATURDAY— 4:30PM to 10PM

    We are closed for service between 3pm to 4:30pm

    We add an 18% "Compensation & Benefits" charge to all orders, which allows us to pay our staff a living wage and provide access to benefits. Tipping is never expected, always appreciated.

    All of our boneless chicken is Halal certified. We have gluten free bread; many of our dishes can be prepared for a gluten sensitive diet.

    Download PDF

    DINNER SHAREABLE STARTERS

    • FB BRUSSELS SPROUTS

      crispy fried brussels sprouts, tamari soy caramel, crushed marcona almonds

      $14.95

      gluten free, soy, tree nut, plant based option, vegetarian, vegan

    • WILD MUSHROOM EMPANADAS

      wild mushrooms, caramelized onions, plant-based garlic herb spread, truffle mayo dip

      $12.95

      egg, wheat, plant based option, vegetarian, vegan option

    • CEVICHE DE PLAYA

      georges bank sea scallops, jalapeño, celery root, tomato, avocado, radish, mango, fried plantains

      $17.95

      dairy free, gluten free, raw, shellfish

    • TOSTONES NACHOS

      fried plantains, roasted pork, pico de gallo, queso fresco, mayo-ketchup, pickled onions, micro cilantro (request them without pork to make them vegetarian; request no cheese and sub plant-based spciy aioli for ketchup mayo to make vegan.)

      $12.95

      gluten free, dairy free option, vegetarian option, vegan option

    • KARRIGAN'S BISCUITS

      seasonal compound butter, local honey

      $6.95

      dairy, wheat, vegetarian

    • SPINACH & CHEESE PUPUSAS

      griddled masa cake, spinach, cheese, pickled slaw, salsa roja

      $11.95

      dairy, gluten free, vegetarian option

    • BAO BUNS

      pork belly bao buns, pickled slaw, bulgogi sauce

      $13.95

      sesame, soy, wheat

    • TUNA TARTARE

      sushi-grade ahi tuna, mango, avocado, radish, pickled onions, chili crisp, crispy rice

      $18.95

      fish, gluten free, sesame, soy

    • LOBSTER SLIDER

      butter-poached Maine lobster, Hawaiian sweet slider roll, FxF chips

      $16.95

      shellfish, wheat

    • FXF SMOKED CHICKEN WINGS

      apple-wood smoked & crisp-fried wings, tossed & sauced, tri-color baby carrots, choice of FxF ranch or blue cheese | choose your flavor: FxF dry rub | classic buffalo | Van’s Texas BBQ

      SIX $10.95

      DOZEN $18.95

      FxF Dry Rub

      Classic Buffalo

      Van’s Texas BBQ

      dairy, gluten free

    *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Our food may contain or come into contact with common allergens, such as dairy, eggs, sesame, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Prior to ordering, please let us know if anyone in your party has an allergy or special dietary need. All chicken on menu is Halal certified.

    DINNER SOUPS & SALADS

    • KNIFE SKILLS SOUP

      when learning knife skills, our trainees produce a lot of chopped vegetables -- so we turn them into a delicious soup (garnished with grated parmesan -- request no cheese to make vegan and dairy free)

      cup $5.95

      dairy, gluten free, plant based option, vegetarian

    • UP N DOWN ONION SOUP

      caramelized onions, hearty veg broth, up n down rock & bourbon, cheddar cheese, cheesy croutons

      cup $7.95

      dairy, wheat, vegetarian

    • TIJUANA CAESAR SALAD

      baby gem romaine, parmesan frico, roasted tomato, masa croutons, original tijuana caesar dressing

      $14.95

      chicken breast $6

      beef / impossible burger $10

      salmon lox / grilled salmon $10

      wild rice veg burger $6

      6oz steak $14

      white anchovies $2

      fish, gluten free

    • FXF CHOPPED SALAD

      mixed greens, tomatoes, cucumbers, red onions, broccoli, kohlrabi, brussels sprouts, kale, radicchio, carrots, cranberries, blue cheese, bacon, chopped egg, cranberry mustard vinaigrette (request no bacon/sub tempeh "bacon" to make vegetarian).

      $15.95

      chicken breast $6

      beef / impossible burger $10

      salmon lox / grilled salmon $10

      wild rice veg burger $6

      6oz steak $14

      dairy, egg, gluten free

    • SOUTHERN COMFORT

      house-smoked pulled bbq pork, oil & vinegar slaw, spinach gorgonzola pasta salad, pickles, jalapeño cheddar cornbread

      LUNCH $18.95 per person

      DINNER $21.95 per person

      gluten free, vegetarian

    DINNER MAIN PLATES

    • GF STEAK CHIMICHURRI*

      12 oz CAB NY strip, FxF signature seasoning, chimichurri sauce, FxF fire fries

      $39.95

      dairy free, gluten free

    • KAN KAN PORK CHULETAS* (Dinner Only)

      heritage pork, mofongo, grilled asparagus, guava demi – enough for two

      $44.95

      gluten free

    • BRAISED BEEF SHORT RIBS

      chipotle glazed boneless short ribs, cheesy grits, roasted baby carrots, crispy shallots, chipotle demi glace

      $36.95

      gluten free

    • GF GEORGES BANK SCALLOPS

      herb seared scallops, tomato & applewood smoked bacon risotto, charred asparagus, yuzu caviar beurre blanc

      $38.95

      gluten free, shellfish

    • CEDAR PLANK SALMON* (Dinner Only)

      up n down bourbon black garlic glazed salmon, roasted fingerling potatoes, grilled asparagus

      $29.95

      dairy free, fish, gluten free

    • CHIFA BRAISED COD

      clam dashi, charred tomatoes & corn, scallion ginger sauce, chili crisp, lobster garnish, griddled sourdough (request no bread to makle GF)

      $29.95

      fish, gluten free, shellfish

    • SUMMER VEGETABLE RISOTTO (Dinner Only)

      tomato & grilled corn risotto, plant-based garlic and herb spread, roasted mushrooms

      $22.95

      dairy free, gluten free, plant based option, vegetarian, vegan

    • BAKED STUFFED ACORN SQUASH

      summer quinoa salad, plant-based garlic & herb spread, squash puree, balsamic reduction, toasted pepitas

      $21.95

      dairy free, gluten free, vegetarian, vegetarian option, vegan, vegan option

    • RUBY’S MAC & CHEESE

      cavatappi pasta, 4-cheese sauce, toasted crumb topping, chives, add your choice of pork pernil, fried chicken, or roasted seasonal veg

      $22.95

      dairy, gluten, vegetarian option

    • FXF SMASH BURGER*

      two 3.5oz certified angus beef patties, american cheese, lettuce, tomato, onions, pickles, special sauce, potato brioche bun

      $16.95

      bacon $2

      sunny side egg $1

    • FXF IMPOSSIBLE BURGER*

      fire grilled 8oz impossible burger, american cheese, lettuce, tomato, pickles, onion, mayo ketchup, potato brioche bun (sub plant-based aioli, no cheese, and sourdough bread to make vegan)

      $18.95

      vegetarian option, vegan option

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    • To promote fair compensation, we apply an 18% "Benefits & Compensation Service Charge" to every guest check. This charge is divided into a 5% direct revenue share with our staff, and a 13% contribution to boost base wages and provide benefits. The charge is entirely dedicated to employee compensation and benefits, allowing us to maintain a sustainable business model while providing above-standard compensation. This system also helps balance wages between customer-facing and kitchen staff.

    We call this charge "Benefits and Equity" as it directly supports our employees. The charge contributes to a base hourly wage that exceeds minimum wage, a 5% daily revenue share among hourly team members, paid time off, medical benefits, a retirement plan, life insurance, short-term disability insurance, financial management tools, and access to an employee assistance program. Additionally, 1% of the charge is set aside for an "Employee Assistance Fund" to help employees facing unexpected financial emergencies.

    Traditionally, restaurants in the United States have relied on customer tipping to supplement the wages of customer-facing service staff. However, this system can perpetuate gender and racial bias. The revenue from our "B&E" charge allows us to maintain market prices while creating a more equitable compensation model.

    While we believe tipping is not the best model for our business, we recognize that many in the industry consider it important. We have retained the tip line for customers who wish to voluntarily add a gratuity to recognize exceptional service.

    If you are unhappy with your dining experience, please speak to a manager on duty. Your feedback is important in teaching and training our staff, and we want to make your experience right.

    Download PDF

    DESSERT

    • FROZEN CITRUS MOUSSE

      key lime, lemon, blood orange, pretzel crust, chantilly cream

      $9.95

    • COCONUT FLAN (GLUTEN FREE)

      grilled pineapple, toasted coconut

      $9.95

    • PEACHES N CREAM CAKE

      peach almond corn cake, caramelized peaches, whipped raspberry cream cheese glaze, almonds

      $9.95

    • DECONSTRUCTED SPICED S’MORES TART

      housemade graham cracker, chocolate cayenne cinnamon cremeux, toasted meringue, seasonal berries

      $9.95

    • BANANA PUDDING (GLUTEN FREE AND VEGAN)

      housemade vegan nilla wafers, banana pudding, whipped coconut cream or other vegan alternative

      $9.95

    • SEASONAL SORBET

      berries and mint

      $6.95

      dairy free, gluten free, vegan

    • Add Housemade Vanilla Bean Ice Cream ala mode to any dessert

      $3.95

      gluten free

    DRINKS

    • BROAD ST. BANANA STAND

      cognac, banana liqueur, licor 43, black walnut bitters

      $12.95

    • NIGHTRIDER

      up n down rock and bourbon, espresso, cinnamon vanilla syrup, coffee liqueur, lemon zest

      $11.95

    • GHOSTRIDER

      spiced nightrider espresso martini, licor 43, orange twist

      $12.95

    • GRASSHOPPER

      green, sweet, and creamy

      $10.95

    After Dinner Drinks

    • RUM

      Ron Zacapa #23 $15.95

      Ron Zacapa XO $24.95

      Diplomatico Reserva Exclusiva Rum $12.95

    • WHISKEY/WHISKY

      Colonels Cut 100 Proof $15.95

      Colonels Cut 118 Proof $17.95

      Blantons $15.95

      Angels Envy $15.95

      Macallan 12 Sherry Oak $17.95

      Hibiki Harmony $27.95

    • CORDIALS/COGNAC/AMARO/PORT

      Gran Marnier $11.95

      Montenegro $11.95

      Remy XO $34.95

      Averna $11.95

      Taylor-Fladgate LBV Port $9.95

      Cockburn Tawny 10 $11.95

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    • Download PDF

    KIDS MENU

    Available for ages 12 and under. Adults with kid appetities? Add $5. All selections are $9.95 and come with choice of fries or fruit, soft drink, and a scoop of ice cream for dessert.

    • FXF CHICKEN FINGERS

      house cut and breaded

      $9.95

    • MAC & CHEESE

      classic and delicious

      $9.95

    • ALL AMERICAN GRILLED CHEESE

      american cheese, white bread

      $9.95

    • FXF BURGER

      beef patty, choice of cheese, lettuce, tomato, side of fancy sauce

      $9.95

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