PLANT-BASED
We feature many plant-based vegan and vegetarian menu items. We can also modify many dishes. Please inform your server if you are vegan or vegetarian. Please note that our BRIOCHE BUN contains milk and eggs; our GF bread contains egg whites. Our wheatberry and sourdough breads are both plant-based and vegan.
We add a 18% "Compensation & Benefits" charge to all orders, which allows us to pay our staff a living wage and provide access to benefits. Tipping is never expected, always appreciated.
Breakfast & Brunch
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VEGAN GOLDEN STATE SUNRISE BURRITO
tofu scramble, housemade vegan sausage, fire fries, garlic herb plant-based cheese, pico de gallo, spicy vegan mayo
$12.95
vegan
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VEGAN HUEVOS RANCHEROS
tofu scramble, tostones, chipotle black bean spread, pico de gallo, sliced avocado, plant-based garlic herb cheese, ranchero sauce
$15.95
gluten free, vegan
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VEGAN AVOCADO TOAST
crushed avocado, pico de gallo, pickled onions, everything bagel seasoning, grilled sesame bread
$11.95
vegan
Starters
Available at lunch and dinner only, unless otherwise noted.-
VEGAN FB BRUSSEL SPROUTS
crispy fried brussel sprouts, tamari soy caramel, crushed almonds
$14.95
dairy, soy, tree nut, vegan
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VEGAN WILD MUSHROOM EMPANADA
wild mushrooms, caramelized onions, plant-based garlic herb spread, plant-based spicy mayo.
$12.95
dairy free, egg free, vegan
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VEGAN TOSTONES NACHOS
fried plantains, pico de gallo, plant-based spicy aioli, pickled onions, micro cilantro
$12.95
mushrooms $2
dairy free, vegan
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VEGETARIAN SPINACH & CHEESE PUPUSA
griddled masa cake, spinach, cheese, pickled slaw, salsa roja
$11.95
dairy, vegetarian
Soups/Salads/Bowls
Available at lunch and dinner only, unless otherwise noted.-
VEGAN KNIFE SKILLS HEARTY VEGETABLE SOUP
when learning knife skills, our trainees produce a lot of chopped vegetables -- so we make them into a delicious soup.
cup $5.95
vegan
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VEGAN FxF CHOPPED SALAD
mixed greens, tomatoes, cucumbers, red onions, broccoli, kohlrabi, brussels sprouts, kale, radicchio, carrots, cranberries, tempeh bacon, cranberry mustard vinaigrette
$15.95
vegan
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SALAD & BOWL ADD-ONS
tempeh bacon $2
Impossible Burger (vegan) $10
wild rice veg burger $6
Add Avocado $2
Sandwiches & Main Plates
All sandwiches served with housemade pickle & housemade chips. Sub FRIES, FIRE FRIES, HEARTY VEG SOUP, or SIDE SALAD for chips (+$2) Please Note: Our Brioche Bun contains eggs, milk, and wheat. Our GF bread contains egg whites. Our wheatberry and sourdough breads are both plant-based and vegan.-
BAKED STUFFED BUTTERNUT SQUASH (Dinner Only) (vegan)
summer quinoa salad, plant-based garlic & herb spread, squash puree, balsamic reduction, toasted pepitas
$21.95
vegan
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IMPOSSIBLE BURGER (vegan or vegetarian, depending on set up)
fire-grilled 8 oz plant-based Impossible burger, lettuce, tomato, pickles, onions, plant-based aioli, sourdough bread
$19.95
Add Tempeh "Bacon" $2
Add Avocado $2
vegan
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WILD RICE & GARBANZO VEGGIE BURGER (Lunch Only) (not vegan)
arugula, pickled onions, tomato, spicy mayo, crystal bun (contains egg as a binder) (also available at brunch)
$13.95
Tempeh Bacon $2
Avocado $2
vegetarian
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SUMMER VEGETABLE RISOTTO (Dinner Only)
tomato & grilled corn risotto, plant-based garlic and herb spread, roasted mushrooms
$22.95
dairy free, gluten free, plant based option, vegetarian, vegan
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CALIFORNIA VEGGIE WRAP (Lunch Only)
quinoa tabouli, hummus, feta, roasted red peppers, tomatoes, cucumbers, romaine, red onion, olives, red wine vinaigrette, whole wheat wrap (request no feta to make vegan; or sub plant-based garlic herb cheese)
$14.95
plant based option, vegetarian option, vegan option
All of our coffee & espresso drinks are available with oat milk, almond milk, or coconut milk. For dessert or something sweet, our housemade seasonal sorbet is alwasy vegan and gluten free.
DESSERTS
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SEASONAL SORBET
berries & mint
$6.95
dairy free, gluten free, vegan